The Tony Luke’s ® brand and franchise company are owned and promoted by Anthony Lucidonio, Jr., also known as Tony Luke, Jr. The restaurant location at Front Street and Oregon Avenue, Philadelphia, Pennsylvania is not affiliated in any way with the Tony Luke’s ® brand or franchise company and is independently owned and operated by Anthony Lucidonio, Sr. and Nicholas Lucidonio. Any and all inquiries related to the restaurant at Front Street and Oregon Avenue should be directed to Anthony Lucidonio, Sr. and/or Nicholas Lucidonio.
Cheesesteaks are made to order, frozen and shipped with ice packs. They arrive ready to serve
They can be stored in the fridge for 5 days
To serve, follow the reheating instructions below. For microwave, sandwiches should be cooked as is (frozen). For conventional oven allow sandwiches to thaw for 24 hours in the refrigerator before reheating. Detailed instructions are also included in every package
Tony Luke’s does not recommend refreezing the cheesesteak, but if needed, it can be kept frozen for up to 3 months
Must be used within 3 days once thawed.